Genuine swiss - experience the fine gastronomic Tour of Switzerland.

Following this motto, we pamper our guests from the summer of 2012 in our rustic, well-known Grill and Flambé restaurant Spycher swiss flair .

We now inviting you to a gastronomic Tour of Switzerland. We are happy to spoil you with traditional classic dishes, but also surprise you with the idiosyncratic creations of our new star chef Koni Andenmatten. The contemporary Swiss cuisine places, from a passionate commitment to fresh market, local products, it's lightweight, yet down to earth.

We can't disregard the wealth of Switzerland in a wide variety of local, indigenous wines and spirits.

Feel comfortable at the table of the confederates. 

We do still flambés next to your table like Crepes Suzette or Stroganov.

We can arrange for you cultural and culinary events, according to your taste and completely tailored to your needs and desires.  With a meeting room and a banquet for up to 40  people, aristella**** swissflair is also excellent for seminars, weddings and other events.

In our wine cellar "de prestige" we stock over 150 fine wines.  We can offer you the perfect wine to match every meal.

A refreshing aperitif before dinner?  A delicious after-dinner drink following a delicious and sumptuous evening meal?  Our bar welcomes you in stylish surroundings and with a broad range of select, unusual distillates.
 

Member of the 'Chaîne des Rôtisseurs'